This chia pudding recipe is simple and delicious. It’s a great make-ahead portable breakfast idea.

This berry banana smoothie is made from raspberries, blueberries banana, protein powder, milk, yoghurt and chia seeds. It’s thick, creamy and delicious.

A stunning, one-pan frittata recipe loaded with baby leaf spinach and fresh herbs, and sprinkled with creamy goat cheese.

These gluten-free mixed berry muffins are perfectly sweet, moist and fluffy. They deliver a burst of fresh berries with every bite!

This green shakshuka puts a healthy spin on traditional tomato-based shakshuka. It’s packed with glorious green spring vegetables. You’ll love it!