Hi, I’m Charlotte, the founder of The Fertility Kitchen. My journey to motherhood wasn’t easy. It was filled with heartache, hope, and ultimately, healing. After three long years of trying to conceive—including the emotional rollercoaster of IVF—I finally welcomed my child into the world. But this journey changed me in ways I never expected.

During that time, I felt lost, overwhelmed, and frustrated. Despite endless appointments and advice, I craved something more—a sense of control over my own fertility. That’s when I turned to nutrition and lifestyle medicine. Not as a magic fix, but as a way to reclaim my health, support my body, and feel empowered through the process.

This personal transformation led to a professional one. I left a career in fashion buying to become an acupuncturist, and later a nutritionist, specialising in fertility. I wanted to help others find the support and guidance I had so desperately needed.